Projects

Cucumber

Iran is a major producer and exporter of high-quality cucumbers, ranking among the top global suppliers. With ideal growing conditions and advanced agricultural practices, Iranian cucumbers are known for their:
Crisp texture
Fresh taste
Long shelf life
Competitive prices

Watermelon

We are pleased to inform you that our company is proud to offer high-quality watermelons from both Iran and Turkey. Our team takes great pride in sourcing premium produce and we are confident that our watermelons are some of the best available in the market. Our commitment to providing exceptional products comes with reasonable and competitive pricing. We are confident that with our quality and pricing, our watermelons will meet and exceed your expectations.

Cherry

We are pleased to inform you that our company specializes in supplying and exporting high-quality cherries directly from farmers in Turkey and Iran . Our diligent team carefully collects and prepares the products for packaging, ensuring that they meet the specific requirements of our customers. Once the products are ready for export, we take great care in transporting them safely to our valued customers. Our commitment to quality and timely delivery has enabled us to build a reputation as a trusted supplier within the industry. It would be our pleasure to provide you with the finest cherries has to offer.

Apricot

Malatya apricots are famous for their sweet, rich flavor. They are often described as having a perfect balance of sweetness and tartness, making them ideal for fresh consumption and various culinary applications. Texture: The apricots from Malatya are prized for their juicy, tender, and succulent flesh. They have a melt-in-your-mouth quality that adds to their appeal.

Pears

Characteristics of Iranian Pears: Varieties – Iran grows several pear varieties, including: Shahmiveh (Shahmevih) – A popular local variety known for its sweet taste and juicy texture. Natanzi – Another well-known Iranian pear, often crisp and fragrant. European and Asian pear varieties – Some international types are also cultivated in Iran. Taste & Texture – Iranian pears are typically sweet, juicy, and aromatic. Some varieties are crisp (like Asian pears), while others are softer (like European pears). Appearance – They vary in color from green to yellow, sometimes with a red blush. Season – The harvesting season for Iranian pears is usually from late summer to early autumn (August to October).

Peach

Both Turkey and Iran are major producers of high-quality peaches, known for their sweetness, juiciness, and vibrant color. These peaches are in high demand in international markets due to their excellent taste and competitive pricing.